what’s on / Chinese New Year Puddings & Gourmet to Go

27

Jan

Chinese New Year Puddings & Gourmet to Go

F&B Promotions | 27 Jan 2026

Venue

Island Room

Start from

11:00

Island Room Chinese Pudding 2026 Web banner

鄉村喜迎丙午年 品嚐美饌賀新春

Chinese Festive Puddings

Date of Collection
  • 1 to 15 February 2026: From 12 noon to 8 pm
  • 16 February 2026: From 12 noon to 8 pm
Pudding

Turnip pudding with air-dried meat $198

Glutinous pudding with dried tangerine peel (aged 25 years) and red bean $168

Taro pudding with goose liver air-dried sausage $178

Water chestnut pudding $158

Date of Last Order
  • Saturday, 14 February 2026 by 3pm

Gourmet to Go Menu

Date of Order
  • 27 January to 28 February 2026
Menu

Poon Choi $1,668 for 4 persons | $2,088 for 6 persons
Deluxe Poon Choi $ 2,438 for 6 persons

Chilled whole Alaskan King Crab $2,268/2.5 kg | $3,240/5 kg

Whole roasted suckling pig $998
Braised pork knuckle with black moss $248
Poached chicken with conpoy sauce $452/whole
Troditional barbecue pork glazed with maltose $185

Date of Pick up
  • 30 January to 3 March 2026
    except 16 February 12 noon 20 2.30 pm, 17-19 February closed